Aptly named The Long @ Times Square, this sidewalk-style dining outpost stretches between Saigon’s most fashionable street, Dong Khoi, and its most monumental thoroughfare, Nguyen Hue Boulevard.

The Long’s arched skylight runs its length, as does its bar – slabs of marble-topped countertops leaping between the streets across a 48-metre stretch.

Its menu of simple, delicious trattoria-style fare extends to offer guests a fresh inventive take on both Asia and western selections, from tangy green papaya salad and tiger prawns with Vietnamese herbs to barbeque pork ribs.

The popular eatery also serves up the most authentic, artisanal pizza in town, as well as a gelato bar offering mouth-watering, homemade flavours.

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